Crunchy Creamy Salad



1 bunch of romaine lettuce, roughly chopped

1⁄4 red cabbage, shredded

1 fennel bulb, sliced

1 carrot, chopped or shredded

2 celery stalks, chopped


3 green onions, roughly chopped

1 avocado, peeled and pitted

1⁄4 cup lemon juice

1⁄8 tsp celtic sea salt

1⁄8 tsp ground black pepper


In a large bowl, combine salad ingredients.

In a blender or food processor, blend dressing ingredients.

Drizzle the creamy citrus dressing over the salad and toss to combine.