Detox Pesto

Ingredients:

1 bunch fresh cilantro

1/2 cup fresh basil

2 Tbsp fresh oregano - or 2 drops of therapeutic grade oregano oil

1 lime juiced

1/2 lemon juiced

3/4 cup extra virgin olive oil

1/3 cup pine nuts (optional) or 1/4 cup pistachios or cashews

2 cloves garlic minced

Celtic sea salt or himalayan salt, to taste

Directions:

Blend all ingredients together in a food processor or high-speed blender. Use as a thicker salad dressing or a dip for vegetables.

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